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Amazing Pigs

Forget what you think you know about pigs. These remarkable animals have talents we're only beginning to understand. See how pigs have conquered nearly every habitat on Earth, thanks to their remarkable senses, intelligence, and adaptability. From the islands of Indonesia to the beaches of the Bahamas to the frozen tundra of Siberia, meet eight-inch pygmy hogs, cheetah-avoiding warthogs, domesticated pigs with super senses, and more.

The Last Pig

An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contemplates his transition out of raising animals for slaughter.

Christspiracy

The moral dimension of humanity's interaction with nonhuman animals and the industries that profit from their exploitation, as informed by world religions. A historical explanation of how the current global situation came to be.

Pigs and Elephants (Suiformes and Elephantoidea)

Pig, hippo, and elephant footage strung together with narration. Elephants were included even though they are not related to pigs.

The Creole Pig: Haiti's Great Loss

In the 1980s, a swine flu crossed the Haitian-Dominican border and started to affect the Creole pig, an important commodity in Haiti. The flu also threatened livestock in the United States. As a preemptive measure, the USAID in conjunction with the Haitian government proceeded to exterminate all Creole pigs from the island, leading to a crushing economic blow for an already impoverished country.

Considering the Ends

In 2016, videos showing the slaughter conditions of farm animals shocked the public opinion, who quickly forgot about them. With complicit gaze, Elsa Maury films a young shepherd’s relationship of co-dependence with her flock of ewes, which she must learn to slaughter under the best possible conditions.

Vleesverlangen

SUPERPIGS

Elena, a vegetarian working in a butcher's shop, tells us from her workplace the story of the 'super pigs', a plague of hybrid pigs descended from wild boars and domestic pigs, which are invading the United States and Canada.

Blood of the Beasts

An early example of ultra-realism, this movie contrasts the quiet, bucolic life in the outskirts of Paris with the harsh, gory conditions inside the nearby slaughterhouses. Describes the fate of the animals and that of the workers in graphic detail.

The Hart of London

"The Hart of London" is an endlessly layered tour de force. It explores life and death, the sense of place and personal displacement, and the intricate aesthetics of representation. It is a personal and spiritual film, marked inevitably by Chambers’s knowledge that he had leukemia. The late American avant-garde filmmaker Stan Brakhage said of Hart, "If I named the five greatest films [ever made], this has got to be one of them." Even this high praise falls short of hyperbole. The Hart of London is at the centre of Chambers’s extraordinary achievement.

Pignorant

An ex gang member's love for pigs spurs him on a life-risking mission to uncover the truth behind 'bacon'. Director and Activist Joey Carbstrong goes undercover with fellow activists to infiltrate and expose the deeply ingrained corruption and heartbreaking abuse that lies at the heart of the UK’s ‘pork industry’.

Safari

Africa. In the wild expanses, where bush-bucks, impalas, zebras, gnus and other creatures graze by the thousands, they are on holiday. German and Austrian hunting tourists drive through the bush, lie in wait, stalk their prey. They shoot, sob with excitement and pose before the animals they have bagged. A vacation movie about killing, a movie about human nature.

Brigitte Bardot, rebel with a cause

In 1973, at age 39, Brigitte Bardot decides to stop her acting career at the height of her fame to dedicate herself to Animal welfare and protection. Her rebellious nature finds in this cause a genuine expression of who she really is. This intimate portrait including exclusive interviews provides a unique account of her journey as a movie icon turning into a radical advocate for wildlife protection ahead of her time.

L'Homme-cochon, 20 ans plus tard

Jean-Louis Le Tacon finds Maxime Duchemin in the ruins of his pig farm, devoured by brambles and nettles. Twenty years later, what has become of his life?

The Dying Trade

Jack is a vegan activist. His father is a slaughterhouse worker. After years of avoiding the subject, Jack sets out to confront the unspoken tension between them.

Blood of Two

The first collaboration between Matthew Barney & Elizabeth Peyton, Blood of Two is a unique, site-specific work that draws its references from Hydra itself – the surrounding environment, animals, humans, and local traditions are all part of the project in equal measure. Blood of Two centers on the former function of the Slaughterhouse and the customs of Hydra to establish connections between paganism and religion, ancient and modern, the ritualistic and familiar. As much as its conflicted terms strive for balance and fusion, it is Blood of Two’s greater resistance to these impulses, its failure to surrender unconditionally to them that ultimately counts, as a network of overlaps and crisscrosses.

Lou Ganiou

Of the Dead

An exploration of death through diverse funeral rites and other cultural responses to mortality across several countries, including South Korea, Thailand, Mexico, Belgium, and the USA. The film observes practices ranging from elaborate public burials to the process of cremation, offering a look at how different societies confront death and the deceased, sometimes in graphic detail.

Moving Animals

Entrée du personnel

This movie tells the common fate of the meat workers in the big industrial slaughterhouses. At the beginning, we think that we are not going to stay. But we change only our post, department. We want a normal life. A house was bought, children were born. We obtine, we lean. We have pain in the daytime, we have pain at night, we have pain all the time. We hold on all the same, until the day when we do not hold on any more. The joints break, nerves also.