André and His Olive Tree

Eating Sea Urchins

A surrealist home movie, filmed by Luis Buñuel in Cadaqués in 1930, focusing on Salvador Dalí's father and his wife.

Chasing Tables

Chasing Tables explores the journey of Jordan Taylor, a Sioux Falls native whose rise in the culinary world is as complex as the dishes he creates. After training under James Beard award-winning chefs Cory Schreiber and Brad Root in some of the Pacific Northwest’s most acclaimed restaurants, Taylor returned to South Dakota and built a string of successful establishments. But his story goes beyond the kitchen—it’s a tale of resilience, transformation, and the pursuit of excellence in an industry known for its intensity. Featuring interviews with renowned chefs, colleagues, and influential culinary figures, Chasing Tables offers a behind-the-scenes look at the highs and lows of Taylor’s career, capturing the heart of South Dakota’s evolving food scene.

98 Degrees West - Zamir Discovers Bourdain's America

Feeling lost and abandoned Zamir Gotta, a longtime friend of Anthony Bourdain goes in search of the America Tony knew.

9/11: Cleared for Chaos

On September 11, 2001, the unimaginable transpired when devastating attacks on the World Trade Center forced the shutdown of the entire U.S. airspace. Thousands of kilometres away in Gander, Newfoundland, a group of Nav Canada air traffic controllers suddenly had the lives of 33,000 people in their hands and had to think fast to find a place for them to go. Discovery uncovers how these unsung heroes managed to safely land 224 planes in four hours, without incident.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

Fraude alimentaire, un crime organisé ?

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat, spices, no department escapes their juicy traffic. A jackpot estimated in Europe at 30 billion euros enriches a new kind of mafia every year. Organized crime is selling altered products in restaurants, supermarkets and all food shops in the European Union. Their secret is to replace an ingredient with a cheaper one. Who are these new traffickers? What are their methods of operation?

SALT OF THE EARTH

Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.

Dirt! The Movie

A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.

The Perfect Meal

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

Tales from the Script

Shane Black ("Lethal Weapon"), John Carpenter ("Halloween"), Frank Darabont ("The Shawshank Redemption"), William Goldman ("The Princess Bride"), Paul Schrader ("Taxi Driver"), and dozens of other Hollywood screenwriters share hilarious anecdotes and penetrating insights in "Tales from the Script," the most comprehensive documentary ever made about screenwriting. By analyzing their triumphs and recalling their failures, the participants explain how successful writers develop the skills necessary for toughing out careers in one of the world's most competitive industries. They also reveal the untold stories behind some of the greatest screenplays ever written, describing their adventures with luminaries including Harrison Ford, Stanley Kubrick, Joel Silver, Martin Scorsese, and Steven Spielberg. The film was produced in tandem with the upcoming HarperCollins book of the same name.

Jisoe

A year in the life of troubled Australian graffiti artist Justin Hughes.

Merci Bocuse

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

The Street Food Hype

Gourmet sandwiches, salads, cakes and also ethnic cuisine, fried fish, ribs or spleen: these are just some of the recipes offered by the army of four-wheeled chefs that fill the streets. But now street food is also a way of life: those who offer it only need a van, some talent and a small investment, while those who eat it simply take to the streets.

Final Straw: Food, Earth, Happiness

A deep and visually stunning survey of age-old ideas about food, ecological connectedness, and personal happiness. The film's warm cast guide audiences on a transformational journey through Japan, Korea, and the United States.

Don't Feed the Seagull

Short portrait of a hungry seagull outside a sausage stand.

Forbidden Feast!

Bill and Lewis try out a new dinner spot in this Lunchian horror classic.

Tut-ankh Amen's Tomb (Daily Sketch Topical Budget 600-1)

"No discovery of our time has so moved the whole world," proclaims an intertitle introducing this special extended newsreel edition. For once, Topical Budget's characteristic hyperbole is on the money. The discovery and excavation (some would say grave-robbing) of the tomb of the 14th Century BC Egyptian pharaoh was already an international sensation by the time this newsreel screened in February 1923. The sense of breathless excitement surrounding the discovery extends to Topical's intertitles, which expend a good portion of the film's running time explaining the relatively fleeting, poor quality images of the excavation itself. But we do get to see the removal of an ebony, ivory and gold chair, and two glimpses of expedition leader Howard Carter - in long-shot from behind as announced in an intertitle, but also a much clearer, unheralded shot at the 'halfway rest house', where he cuts a dash in white shirt and trousers.

Constructing Albert

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

Žampiony

Morkovcha [Korean Carrot Salad]

This film tells a story of ethnic Koreans from Russia and the post-Soviet territories making their new home in New York City. The history of the diaspora is told through conversations with Lidiya Kan’s mother, personal stories, fragmented memories, and her family photo archive. An important character of the film is Morkovcha, the Korean carrot salad, an invention of the Russian Korean diaspora; its essence is symbolic of their mixed identity.