La table de Kim

The Truth About Food

Series examining how what we eat can change our lives.

Newlyweds: Nick and Jessica

Newlyweds follows the always interesting, and sometimes funny, newly married Nick Lachey and Jessica Simpson. Don't miss the parties, the performing, the love, and of course, the 'Jessica Moments' as Nick and Jess put their celebrity marriage on display in Newlyweds: Nick and Jessica.

The Chef Show

Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.

What Did You Eat Yesterday?

Lawyer Shiro pours his heart into home-cooked meals for his partner, hairstylist Kenji, as they navigate life as a middle-aged gay couple in Tokyo.

India's Most Desirable

The interviews revolve around the romantic preferences of Indian celebrities from different fields, and include interviews with their parents. The show is filmed in front of a live studio audience and involves chat show as well as game elements such as dancing, singing, playing musical instruments, and baking. This show is based on idea to bring young single celebrities from India to come up and talk about their personal and professional life

Yaaron Ki Baraat

Comfort Food With Spencer Watts

Chef Spencer Watts prepares hearty, healthy meals.

På jakt med Lotta och Leif

Leif G.W. Persson is a seasoned hunter, while Lotta Lundgren has never held a weapon before. He wants to teach her to be a good hunter and she wants to understand what the hunt, the weapon and the hunting culture say about our time. The program is about, among other things, learning to shoot, skin, cut, store and cook game. It also covers hunting dogs, weapon handling and equipment. In between there will be meal breaks.

SNL Québec

Duo

Restaurant of the future

What is on our plate in the future? Will we soon be putting meat made from air on the barbecue? And do we drink potato milk for breakfast? You can see it in 'Restaurantvande Toekomst', a new TV program from KRO-NCRV. In the six-part series, presenters Sosha Duysker and Anna Gimbrère, together with chefs Marleen Brouwer and Dennis Huwaë, compete to prepare the most popular dishes in the Netherlands with future-proof ingredients.

A Nation of Broth

A humble bowl of good soup sits at the heart of every Korean table. Take off on a journey that explores the history and evolution of Korean soup.

是很熟的味道呀

Movie Life: House of Wax

Ever wonder what it's really like to be in a movie? Go behind the scenes of House of Wax with Chad, Elisha, Paris and Jared.

Marina

Les prix Juneau

Outgoing chef Martin Juneau goes on a road trip across Quebec, on a mission to uncover the best recipes for some typical local dishes. In each episode, Martin Juneau chooses his two favourites and adds his special touch to help the contestants win the weekly prize.

On passe à l'Histoire

Living in TV Land

Takes a look at the daily ins and outs of actors and icons that we never really get to see.

Celeb vagyok, ments ki innen!

Sicily Unpacked

TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.