Pézie et Sansdrick dans l'décor!

Pedal to the Metal

Each week, we follow our three drivers in their routine on and off track before they take part in an important amateur racing event.

Apollo à la mer

The Great Muslim American Road Trip

Follow a millennial Muslim American couple on a cross-country journey along historic Route 66. As they meet new friends and explore more than a dozen stops, Mona and Sebastian weave a colorful story about what it means to be Muslim in America today.

Les Belles Histoires des pays d'en haut

Les Belles Histoires des pays d'en haut is a Canadian television drama series, which aired on Radio-Canada from 1956 to 1970. One of the longest-running programs in the history of Canadian television, the series produced 81 episodes during its 14-year run and was one of the first influential téléromans. Written by Claude-Henri Grignon as an adaptation of his 1933 novel Un Homme et son péché and initially set in the 1880s, the series starred Jean-Pierre Masson as Séraphin Poudrier, the wealthy but miserly mayor of the village of Sainte-Adèle, Quebec, and Andrée Champagne as Donalda Laloge-Poudrier, the young daughter of a village resident who is given in marriage to Séraphin as payment for a family debt even though she remains in love with her suitor Alexis Labranche.

Fifth Gear

Getting viewers up to speed on all the latest automotive information, with new car reviews, second hand bargains and industry tidbits being the focus of this magazine show.

See It Now

See It Now is an American newsmagazine and documentary series broadcast by CBS from 1951 to 1958. It was created by Edward R. Murrow and Fred W. Friendly, Murrow being the host of the show. From 1952 to 1957, See It Now won four Emmy Awards and was nominated three other times. It also won a 1952 Peabody Award, which cited its

60 Minutes Australia

60 Minutes, an Australian version of the U.S. television newsmagazine 60 Minutes, airs on Sunday nights on the Nine Network and is presented in much the same way as the American program on which it is based. The New Zealand version of the show has also featured segments of the Australian version. Gerald Stone, the founding executive producer, was given the job by Kerry Packer and was told: "I don't give a f... what it takes. Just do it and get it right." After the first episode was broadcast on 11 February 1979, Packer was less than impressed, telling Stone: "You've blown it, son. You better fix it fast." Over the years, Stone's award winning 60 Minutes revolutionised Australian current affairs reporting and enhanced the careers of Ray Martin, Ian Leslie, George Negus, and later Jana Wendt. Since it was first broadcast, 60 Minutes has won five Silver Logies, one Special Achievement Logie, and received nominations for a further six Logie awards.

Louis Tomlinson and Zayn Malik Road Trip Series

Louis Tomlinson and Zayn Malik embark on their American travels and discuss the tragic death of fellow One Direction band member Liam Payne, along with their own lives and careers.

Boogie-woogie '47

Bunker, le cirque

Islam Québec

Toxique

La course autour de la Grande Tortue

GTI : groupe tactique d'intervention

This documentary series offers an insight into the SQ's tactical intervention group (GTI). Their primary mission is to intervene in armed sieges and strike against criminal groups. The selection camp allows this unit to recruit the best possible candidates.

Survivre aux soupers de semaine

Un safari près de chez nous

The fascinating life of dedicated zookeepers of Parc Safari, one of the largest zoos in Quebec.

Just the Two of Us

Following a sudden and unexpected break-up with their respective spouses, Mathieu invites Joëlle, his best friend since always, to live the time of a few months, an unforgettable road trip. What initially promises to be an initiation journey, quickly slips, when the duo meets Robin, a being as charismatic as dangerous, who pushes the limits of freedom, endangering for the first time the friendship that unites Mathieu et Joëlle.

3-2-1... On bouge!

Infractions

Moi j'mange

An inspiring, guilt-free and creative culinary magazine show, in which we challenge ourselves to reduce the ecological footprint of what we put on our plate, without losing an ounce of pleasure or complicating life.